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Whenever possible we use house made, local, and sustainably sourced ingredients.

Platters

Cheesemonger’s Board

 Selection of cheeses from our Cheese Shop. Fresh seasonal fruit, preserves, baguette, pickled vegetables, & chocolate. 

Additional Cheese Options (+$3 per selection):
Rotational cheeses may be substituted or added cheese portions
from the Cheese Shop.

 

1-2 people $23

3-4 people $45

 

Charcuterie Board

Pate, pork belly & chicken liver terrine, smoked pork loin, pickled vegetables, mustard & baguette.    

 

1-2 people $23

3-4 people $45

Chef’s Board

Chef’s choice of 3 cured meats & 3 cheeses,

preserves, mustard, pickled vegetables.

 

1-2 people $25

3-4 people $48

Crostini's

All crostini's are available gluten free on Organicos baguettes   for a +$3 upcharge.

 

Banh Mi

Chicken liver pate, pickled vegetables, jalapenos, sliced pork, & roasted garlic aioli. 

                             +$2 each additional crostini.                                     

                                                                  3 for $9                                                                       

 

Lox 

Shaved cured salmon, jalapeno relish,

lemon dill crème fraiche & red onion. 

                                            $2 each additional crostini.                                          

3 for $9

 

Lamb Gyro 

Ground lamb, tzatziki sauce,

shaved cabbage & red onion.

                                      +$2 each additional crostini.                                         

3 for $9

Skewers

Beef

Sous Vide Ribeye with butter, onion & truffle powder.

Potato puree & a balsamic reduction.

                                +$7 for each additional skewer.                                         

                                                                         1 for $8                                                                                    

Chicken

Curry chicken, tahini satay,

cilantro and lime rice cake.

                                            +$6 each additional skewer.                                           

1 for $7

 

 

Pork

Spicy Korean braised pork belly,

                roasted glazed potatoes.              

                                 +$7 each additional skewer.                                         

 1 for $8

 

But Wait, There’s More 

 

Salmon Rillette

 Smoked salmon, chevre, lemon, dill, green onion.  Pickled vegetables and crostini. 

$9

Pate

  Chicken Liver and apple brandy pate. 

                          Pickled vegetables and crostini.                      

$9

Potatoes

Vinegar poached, salt roasted potatoes

& roasted garlic aioli.

$7

House Bread 

With oil and vinegar.+$5.00

With butter . +$3.00

 $2

Gluten-Free Bread

                                      By Organicos in Phoenix, OR.                                        $4

 

Pickled Vegetables

 House Pickled Seasonal Blend    

$3

Desserts

Flourless Chocolate Torte 

*contains almond extract*    

$8 

 Rotating Gluten Free Cheesecake

Made by Bread and Butter. 

 *May contain nuts * 

$9

 

                                                             

No Substitutions

*=Consumer Advisory: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Please notify your server of allergies.

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