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Whenever possible we use house made, local, and sustainably sourced ingredients.


Cheesemonger’s Board

 Selection of cheeses from our Cheese Shop. Fresh seasonal fruit, preserves, baguette, pickled vegetables, & chocolate. 


Additional Cheese Options (+$3 per selection):
Rotational cheeses may be substituted or added cheese portions from the Cheese Shop.


1-2 people $25

3-4 people $47

Charcuterie Board

House-made terrine (pork belly, chicken liver, pistachios & figs rolled in prosciutto) , smoked pork loin, pâté, pickled vegetables, mustard & baguette.

1-2 people $27

3-4 people $50

Chef’s Board

Chef’s choice of 3 cured meats & 3 cheeses,

preserves, mustard, pickled vegetables.


1-2 people $30

3-4 people $55



Sous Vide Ribeye with butter, onion & truffle powder.

Potato puree & a balsamic reduction.

                                +$7 for each additional skewer.                                         

                                                           1 for $9                                                                                   


Curry chicken, tahini satay,

cilantro and lime rice cake.

                                            +$6 each additional skewer.                                      1 for $8




Spicy Korean braised pork belly,

                roasted glazed potatoes.              

                                 +$7 each additional skewer.                                         

 1 for $9



All crostini's are available gluten free on Organicos baguettes   for a +$3 upcharge.


Banh Mi

Chicken liver pate, pickled vegetables, jalapenos, sliced pork, & roasted garlic aioli. 

                             +$2 each additional crostini.                                     

                                              3 for $12                                                                       


Shaved cured salmon, jalapeno relish,

lemon dill crème fraiche & red onion. 

                                            $2 each additional crostini.                                    3 for $12

Lamb Gyro 

Ground lamb, tzatziki sauce,

shaved cabbage & red onion.

                                      +$2 each additional crostini.                                         

3 for $12

But Wait, There’s More 


Salmon Rillette

 Smoked salmon, chevre, lemon, dill, green onion.  Pickled vegetables and crostini. 



  Chicken Liver and apple brandy pate. 

                          Pickled vegetables and crostini.                      



Vinegar poached, salt roasted potatoes

& roasted garlic aioli.


House Bread 

With oil and vinegar.$5.00

With butter . +$4.00


Gluten-Free Bread

                                      By Organicos in Phoenix, OR.                             $5


Pickled Vegetables

 House Pickled Seasonal Blend    



Flourless Chocolate Torte 

*contains almond extract*    


 Rotating Gluten Free Cheesecake

Made by Bread and Butter. 

 *May contain nuts * 




No Substitutions

*=Consumer Advisory: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Please notify your server of allergies.

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