Elegance Uncorked: Classic Luxury with a Modern Edge

Indulge in Modern Luxury: Our Featured Dish of the Month

This week, we're excited to introduce a delightful dish that puts a contemporary spin on classic luxury. Imagine savoring three perfectly crispy smashed potatoes, each one a golden-brown masterpiece. But we don't stop there—these delectable potatoes are topped with a rich chive crème fraîche, adding a creamy, herbaceous flair that perfectly complements their crunch.

To elevate this dish even further, we serve it with a generous helping of exquisite white sturgeon caviar. This luxurious ingredient transforms a simple side into a gourmet experience, allowing you to indulge without breaking the bank. At just $10, this is luxury made accessible, offering an incredible taste that doesn’t sacrifice exclusivity.

A Culinary Experience Like No Other

Whether you’re treating yourself to a special night out or looking to impress guests at your next gathering, our featured dish is sure to delight. It’s not just about the flavors; it’s about the experience of enjoying something that feels indulgent yet remains approachable.

Join us this month to savor this unique blend of comfort and sophistication. We can’t wait for you to try it!

Uncork May: An Oyster Affair with Perfect Pairings

May is here, and we’re kicking it off with a flavor-packed celebration of the sea! From May 7th to 10th, we invite you to join us for a palate-expanding experience featuring freshly shucked oysters served on the half shell with a crisp, tangy champagne vinegar mignonette. 🍋✨

For just $18, enjoy three of these briny, succulent delicacies that perfectly capture the essence of coastal indulgence. But why stop there? Take your experience to the next level with an expertly paired sip from our Lounge menu:

• Red Snapper Cocktail – A refreshing, vibrant blend complements the oysters beautifully. Just $12.

 • Veronique Chereau Gros Plant Folie Blanche 2020 – A crisp, elegant white wine that brings out the best in the oysters. $14 per glass.

This is more than just a meal—it’s an experience. Whether you’re a long-time lover of oysters or a first-time taster, we promise an unforgettable culinary adventure.

So, let’s raise a glass to May and savor it in style. Join us for the ultimate oyster indulgence—because life’s too short to miss out on these flavors. See you at the table!